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Original Usenet message from alt.ascii-art, 28 Mar 1994.
Re: No, you're not alone... (Re: McD's)

Re: No, you're not alone... (Re: McD's)

How did this ever get on alt.ascii-art???   

In article <199...@debug.cuc.ab.ca> Sha...@debug.cuc.ab.ca writes:
>kmh...@seas.gwu.edu (Kevin M. Hebert) writes:
>> In article <CMx...@suncad.camosun.bc.ca>,
>> Pinhead <uh1...@freenet.Victoria.BC.CA> wrote:
>> >>I always wonder why Apple Pie has to be fried...
>> >
>> >Probably for ease of preparation. I, many moons ago, worked at Burger King
>> >:) and we got our pies frozen, as I'm sure you do. Baking them would be a
>> >pracess far too long thaan would be befitting the fast-food industry, so
>> >the company responsible for their manufacture throws a few thou at the boys
>> >in R&D, they find out how much pastry and at what density it should be
>> >used to cook a pie in a target time of (x) or less, and shoot the info
>> >back upstairs. In the end, everyone gets a new Porche. :) [just kidding]
>> 
>> Actually, where I come from, McDonald's DOES offer a baked apple pie. The
>> problem is, it tastes AWFUL! The crust isn't crisp and crackly like
>> the fried pie, and you and up smooshing that hot, scalding filling right
>> onto your lips. I like the fried one a lot better; screw the fat content,
>> I WANT MY FRIED PIE!!!!
>> 
>Move to Canada :-) Calgary is littered with McD's places. I'm unsure how 
>they arrive, but they keep these things heated all the time. You then get 
>an apple pie thats has a good cripsy shell. (unfortunatly, the inside is 
>hot enough to melt plastic, and it needs to sit for about 3 mins before 
>you can eat with without any serious aftermath). Do you people down there 
>get the milk-and-ice ice cream or the yogurt stuff?
>
>

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From: per...@eniac.seas.upenn.edu (The Researcher)
Newsgroups: alt.flame,alt.food.mcdonalds,alt.ascii-art,alt.mcdonalds
Subject: Re: No, you're not alone... (Re: McD's)
Date: 28 Mar 1994 07:06:55 GMT
Organization: University of Pennsylvania
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